Check out our November Specials!

cheese stuffed pretzel
Accompanied by two sauces: marinara and tumblewheat – dijon cheese sauce. 12.

pot roast
Slow roasted and served over creamy mashed potatoes. Finished with a red wine reduction. 24.

cowboy ravioli
Beef ravioli tossed in a spicy cream sauce with red bell peppers and mushrooms. Topped with a parmesan crisp and parsley garnish. 22.